Bio Coriander Production: Premium Organic Supply for Wholesale Buyers
Bio coriander production is an essential part of Simonato Brothers Farm’s expertise in organic aromatic herbs. Coriander (Coriandrum sativum) is prized worldwide for its fresh, citrusy aroma, enhancing meats, fish, vegetables, and processed foods. It is a staple in Mediterranean, South American, and oriental cuisine, ensuring that each dish, from grilled vegetables to delicate sauces, achieves optimal flavor balance.
Simonato Brothers Farm specializes in wholesale bio coriander, offering high-quality plants in customized packaging tailored for retailers, supermarkets, and large-scale buyers. Available options include:
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Small pots for retail or culinary use
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Cardboard boxes for bulk shipments
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Seeding starter trays for propagation
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Eco-friendly Bio Kepos 3 compostable packaging
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Display-ready cardboards and free-standing totems for store presentation
Bio Coriander Farming Process
Coriander is an annual herbaceous plant, featuring slender stems (30–50 cm), vibrant green leaves, and delicate umbels of flowers. It produces small yellow fruits containing seeds with a distinctive citrus aroma, highly valued in culinary and food processing applications.
At Simonato Brothers Farm, bio coriander production takes place in specialized greenhouses in Due Carrare (Padua). Plants are cultivated in well-drained organic topsoil under controlled sunlight, ensuring robust growth and consistent quality.
Key stages of the production process include:
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Sowing: March–April, in controlled greenhouse conditions at 12–15°C
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Germination: Rapid emergence in carefully monitored soil
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Growth and monitoring: Plants are watered and nourished using sustainable methods without pesticides, herbicides, or chemical additives
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Harvest: Umbels are collected in July–August when fully matured, dry, and brown, ensuring maximum flavor and aromatic quality for wholesale distribution
This process guarantees bio coriander with consistent taste, aroma, and freshness, suitable for high-volume commercial buyers and retailers.
Simonato: Expertise in Bio Coriander Production and Wholesale
Simonato Brothers Farm is the largest Italian producer of bio coriander and other aromatic herbs, offering tailored solutions for wholesale buyers. We provide fully customizable packaging, precise order fulfillment within hours, and traceability on every plant with batch numbers printed on pots, cartons, and transport documents.
Partnering with Simonato means accessing certified organic quality, sustainable cultivation methods, and decades of experience in large-scale bio coriander production, delivering freshness, flavor, and reliability directly to your business.